Discover our dishes from the pre-prepared convenience food range, prepared according to traditional recipes, using top quality raw materials and paying special attention to their flavour and preservation.

Enjoy our ready to heat and serve dishes.

TRIPE MADRILEÑA STYLE

HANDCRAFTED

Our callos a la madrileña are made with the highest quality products and cooked in a traditional way to achieve the traditional flavour and satisfy the most exquisite palates.

INGREDIENTS

Tripe, leg and snout of beef (50%), water, chorizo (3.5%) (lean pork, pork belly, paprika, salt, spices, garlic, sugar and natural pork casing), black pudding (1.7%) (lean pork, pork belly, pork blood, paprika, salt and spices), fried tomato (tomato, corn starch, sunflower oil, sugar, salt, acidulant: citric acid , garlic and onion), salt, paprika, corn starch, gelatine, onion, garlic, preservative (E-202), salt, paprika, corn starch, pork gelatine, onion, garlic. bay leaf, spices and natural flavouring.

METHOD OF PREPARATION

Remove the packaging:
Microwave: heat for 3-4 minutes at maximum power.
Saucepan: heat over low heat for a few minutes, stirring occasionally.

NUTRITIONAL VALUE PER 100g OF PRODUCT:

Energy value (471kJ/112kcal), Fat (5,0g) of which saturated (1,88g), Carbohydrate (0,5g) of which sugars (<0,5g), Protein (16,3g), Salt (1,16g).

MADRILEÑA TRIPE 500GR

TRIPE MADRILEÑA STYLE 1KG

TRIPE MADRILEÑA STYLE 2KG

LAMB TROTTERS IN SAUCE

HANDCRAFTED

Our lamb trotters are made with products of the highest quality and cooked in a traditional way to achieve the traditional flavour and satisfy the most exquisite palates.

INGREDIENTS

Lamb trotters (50%), water, fried tomato (tomato, corn starch, sunflower oil, sugar, salt, acidifier (citric acid), garlic and onion), Serrano ham (1.5%) (pork ham, salt, dextrose), salt, paprika, corn starch, gelatine, onion, garlic, preservative (E-202), bay leaf, spices, tomato powder, flavour, flavour enhancer (E-621) and natural flavouring.

METHOD OF PREPARATION

Microwave: Remove the carton, pierce the plastic film several times and heat in the microwave for 2-3 minutes at maximum power. Take it out of the microwave and remove the plastic film carefully as it will be hot.

Casserole:
Remove the carton and cling film, pour the contents into a saucepan and heat over low heat for a few minutes.

NUTRITIONAL VALUE PER 100G OF PRODUCT:

Energy value (373kJ / 89kcal), Fat (4,3g) of which saturated (1,12g), Carbohydrates (4g) of which sugars (0g), Protein (8,6g) and Salt (1,02g).

BEEF CHEEKS IN PEDRO XIMÉNEZ SAUCE

HANDCRAFTED

Our roast beef cheek with Pedro Ximénez is made with top quality products, selected from the origin to the final consumer, cooked in a traditional way to achieve the traditional flavour and satisfy the most exquisite palates.

INGREDIENTS

Beef cheeks 82%, Pedro Ximénez balsamic sauce reduction 10% (glucose-fructose syrup, Pedro Ximénez wine, sugar, burnt sugar, colouring: E-150d), extra virgin olive oil, garlic, salt and parsley.

Gluten free, lactose free, colouring free, preservative free, flavour enhancer free.

METHOD OF PREPARATION

Empty the contents of the bag into a microwave-safe container and heat for 3 minutes at maximum power.

Consume fully cooked.

Store between 0 ºC and 5 ºC.

Vacuum packed. Once opened, keep refrigerated and consume within 24-48 hours.

NUTRITIONAL VALUE PER 100g OF PRODUCT:

Energy value: 679kJ / 161kcal, Fat: 28,6g, Of which saturated: 5,2g, Carbohydrates: <open0,5g, Of which sugars: <0,5g, Protein: 1,8g, Salt: 0,6g

ROAST BEEF CHEEKS IN THEIR OWN JUICES

HANDCRAFTED

Our roast beef cheeks in their own juices are made with top quality products, selected from the origin to the final consumer, cooked in a traditional way to achieve the traditional flavour and satisfy the most exquisite palates.

INGREDIENTS

Beef cheeks, extra virgin olive oil, garlic, salt and parsley.

Gluten free, lactose free, colouring free, preservative free, flavour enhancer free.

METHOD OF PREPARATION

Empty the contents of the bag into a microwave-safe container and heat for 3 minutes at maximum power.

Consume fully cooked.

Store between 0 ºC and 5 ºC.

Vacuum packed. Once opened, keep refrigerated and consume within 24-48 hours.

NUTRITIONAL VALUE PER 100g OF PRODUCT:

Energy value: 633kJ / 150kcal, Fat: 4,6g, Of which saturated: 1,6g, Carbohydrates: <0,5g, Of which sugars: <0,5g, Protein: 27,2g, Salt: 0,58g

CURRIED PORK CHEEK

HANDCRAFTED

Our curry roast pork cheeks are made with the highest quality products, selected from the origin to the final consumer, cooked in a traditional way to achieve the traditional flavour and satisfy the most exquisite palates.

INGREDIENTS

Pork cheek 91%, extra virgin olive oil, garlic, salt, curry 0.4% (corn flour, salt, turmeric, fenugreek, cloves, cayenne and cumin), basil and parsley.

Gluten free, lactose free, colouring free, preservative free, flavour enhancer free.

METHOD OF PREPARATION

Empty the contents of the bag into a microwave-safe container and heat for 3 minutes at maximum power.

Consume fully cooked.

Store between 0 ºC and 5 ºC.

Vacuum packed. Once opened, keep refrigerated and consume within 24-48 hours.

NUTRITIONAL VALUE PER 100g OF PRODUCT:

Energy value: 729kJ / 174kcal, Fat: 7,7g, Of which saturated: 2,5g, Carbohydrate: 1,4g, Of which sugars: <0,5g, Protein: 24,7g, Salt: 0,77g

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